Effects of water deficit during maturation on amino acids and jujube fruit eating quality
نویسندگان
چکیده
منابع مشابه
Jujube fruit water relations at fruit maturation in response to 1 water deficits
water deficits 2 3 A. Galindo, Z.N. Cruz, P. Rodríguez, J. Collado-González, M. Corell, H. 4 Memmi, F. Moreno, A. Moriana, A. Torrecillas, D. Pérez-López 5 6 a Dpto. Riego, Centro de Edafología y Biología Aplicada del Segura (CSIC), 7 P.O. Box 164, E-30100 Espinardo, Murcia, Spain 8 b Dpto. Fisiología y Bioquímica, Instituto Nacional de Ciencias Agrícolas (INCA), 9 Ctra. de Tapaste, km 3.5, San...
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ژورنال
عنوان ژورنال: Macedonian Journal of Chemistry and Chemical Engineering
سال: 2014
ISSN: 1857-5625,1857-5552
DOI: 10.20450/mjcce.2014.375